The character of this prawn dish is determined by the hot, sharp chillies or the peppery piquancy of the black bean sauce.

The picture shows Spicy Prawns and a glass of white wine.

Pairs well with

© Austrian Wine/Blickwerk Fotografie

Pairs well with

  • What could fit better than the typical pepper tones and ripe fruit aromas of a robust Grüner Veltliner The salty, mineral notes give an additional kick.
  • Spicy prawns with a complex Chardonnay is a very harmonious combination. Smooth creaminess caresses the sharp peppery notes perfectly.
  • Of course, the prominent currant notes of a full-bodied Sauvignon Blanc complement the fine sweetness of the white prawn meat.

Share:

NEWSLETTER

Be the first one to know the latest news in the world of Austrian Wine!

Erfahren Sie Neuigkeiten vor allen anderen und sicher Sie sich die aktuellsten Themen aus der Welt des österreichischen Weins. • Hintergrundinformationen • Eventeinladungen • Gesetzesänderungen Noch nicht überzeugt? Sehen Sie sich hier unseren aktuellen Newsletter an.
Open Newsletter Panel Close Newsletter Panel