Growingarea:
Thermenregion
Size of business:
ブドウ栽培地域: 13 ha
生産量:
22500 年間リットル
Varieties:
Chardonnay, Donauriesling, Sauvignon Blanc, Sylvaner, Welschriesling
Wine prices:
5,00 € - 14,00 €
Direct sale
Opening times:
- Monday closed
-
Tuesday
00:00 - 00:00
12:00 - 18:00 - Wednesday closed
- Thursday closed
-
Friday
00:00 - 00:00
12:00 - 18:00 - Saturday 07:00 - 12:00
- Sunday closed
Reservations required:
No
Tasting:
Yes
Pay by card:
Mastercard, Paypal, Visa
Buschenschank
Culinary Specialities:
Bäuerliche Spezialitäten: Brettljausn, Verhackertbrot, Aufstrichbrote, belegte Fleischbrote, saure Speisen, hausgemachte Blunze ,Kümmelbraten,Vegi, Mehlspeisen Hausgemacht
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