Information on location and soil

The single vineyard Pössnitzberg® is classified as Grand Cru STK. These scarce and chalky soils are characterized by a layer of weathered, humus upper soil which often does not exceed a height of 20 cm and firm sedimentary rocks beneath, the chalky marl.

Information on maturation

18 months in traditional large wooden oak casks

Smell

expressive character, subtle smoky aromas, notes of fresh herbs, mint, very cool aroma spectrum with deep brilliance on the palate, intensive Sauvignon Blanc charac¬teristics, spicy, mineral stone powder and enormous saltiness, extremely mineral

Taste

expressive character, subtle smoky aromas, notes of fresh herbs, mint, very cool aroma spectrum with deep brilliance on the palate, intensive Sauvignon Blanc charac¬teristics, spicy, mineral stone powder and enormous saltiness, extremely mineral

Food recommendation

smoked trout, warm char, goose or duck, venison, beef stews (ox drag, shoulder prawn), steak

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