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世界各地で取り上げられたオーストリアワインに関する興味深い記事の概要をこちらからご覧いただけます。

Highlights online & print


 –  The Drinks Business wrote about the great potential of Sauvignon Blanc from Austria, which is also confirmed by various key opinion leaders. もっと読む


 –  The wine-growing regions Kamptal, Kremstal and Wachau are presented and described. Followed by many recommendations of different Grüner Veltliner with tasting notes and buying information. もっと読む


 –  Various Chardonnay cuvées were tasted by the magazine Vinum and some Austrian wines were also awarded. もっと読む


 –  In this article, Tara Q Thomas gives an overview on how to pair Rotgipfler and Zierfandler with food. Additionally, there are some locations mentioned, where to try these in the US. もっと読む


 –  Julia Harding is writing about the region Thermenregion and its great potential. Below, you can find some tasting notes as well. もっと読む


 –  Justin Keay was a guest at the Austrian Tasting London. He writes about his impressions and his top 10 Austrian wineries. もっと読む


 –  In eight diffrent categories, the best red wines are awarded. もっと読む


 –  The authors Benjamin Herzog and Peter Moser report on the Falstaff Rotweingala and about the best red wines which were awarded. もっと読む


 –  How will the Austrian vintage 2022 be? The Falstaff magazine takes a first look. もっと読む

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