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155 Wines

Growingarea:

Thermenregion

Size of business:

ブドウ栽培地域: 40 ha

Varieties:

Blauburgunder, Blauer Portugieser, Cabernet Sauvignon, Chardonnay, Grauburgunder, Grüner Veltliner, Merlot, Muskateller, Riesling, Rotgipfler, Sauvignon Blanc, St. Laurent, Zierfandler, Zweigelt

Events in which the winery participates

Direct sale

Opening times:

  • Monday 09:00 - 18:00
  • Tuesday 09:00 - 18:00
  • Wednesday 09:00 - 18:00
  • Thursday 09:00 - 18:00
  • Friday 09:00 - 18:00
  • Saturday 09:00 - 18:00
  • Sunday closed

Reservations required: 

No

Tasting: 

Yes

Pay by card:

Visa, Bank Card, Mastercard, Cash

Buschenschank

Culinary Specialities: 

seasonal regional dishes, homemade desserts, excellent wine